Allergy Information

If you have a food allergy or intolerance, call us on 01727 869 200 before ordering. Do not rely on the menu description alone.

Where our menu says a dish “contains” an ingredient, that note is there to help you choose. It is not a full ingredient list. Our dishes are prepared in one kitchen where nuts, peanuts, shellfish, egg, soy, sesame and wheat are used.

The 14 allergens we can tell you about

• Celery
• Cereals containing gluten
• Crustaceans (such as prawns)
• Eggs
• Fish
• Lupin
• Milk
• Molluscs (such as squid and mussels)
• Mustard
• Peanuts
• Sesame
• Soybeans
• Sulphur dioxide and sulphites
• Tree nuts (such as cashews)